Position: Kitchen Cook
Institution: St Joseph’s College
Location: Gaborone, Botswana
Contract Type: 2-Year Fixed Term (Renewable Based on Performance and Conduct)
Industry: Catering / Food Services
Closing Date: 25 April 2025
Posted On: 16 April 2025

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Join Our Culinary Team – Kitchen Cook Wanted

St Joseph’s College invites applications for the position of Kitchen Cook. We are seeking a dedicated and experienced individual with a strong passion for food preparation and the ability to manage quantity cooking in a school kitchen environment.

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Position Details:

• Job Title: Kitchen Cook (Male Preferred)
• Employment Type: 2-Year Contract (with renewal subject to performance)
• Work Location: On-site at St Joseph’s College, Gaborone

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Minimum Requirements:

• Education: Must have completed Form 5
• Age Range: Between 35 to 45 years
• Identification: Must possess a valid Omang
• Experience: Prior experience in a kitchen or catering setting, particularly in bulk meal preparation
• Certification: A Chef Certificate is advantageous but not mandatory
• References: At least one positive reference from a previous employer or supervisor
• Criminal Record: Must have no criminal record
• Commitment: Willing to accept a contract role with potential for renewal

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What We Offer:

• A professional and supportive working environment
• Competitive salary (based on Scale A1)
• Opportunity for career development and growth within the institution

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How to Apply:

📬 Submit your application to:
The Principal
St Joseph’s College
P.O. Box 13
Gaborone

📞 For further information, contact M. Wamundila at: 3952951

🗓 Application Deadline: 25 April 2025