{"id":30841,"date":"2026-08-24T13:13:25","date_gmt":"2026-08-24T10:13:25","guid":{"rendered":"https:\/\/zentrofly.com\/jobs\/?p=30841"},"modified":"2026-08-24T13:13:25","modified_gmt":"2026-08-24T10:13:25","slug":"general-assistants-x2-tsebo-catering-stellenbosch-cape-town-apply-by-28-august-2026","status":"publish","type":"post","link":"https:\/\/zentrofly.com\/jobs\/general-assistants-x2-tsebo-catering-stellenbosch-cape-town-apply-by-28-august-2026\/","title":{"rendered":"General Assistants X2 \u2013 Tsebo Catering \u2013 Stellenbosch & Cape Town \u2013 Apply by 28 August 2026"},"content":{"rendered":"\n

Locations:<\/strong> Stellenbosch and Gardens, Cape Town, Western Cape, South Africa
Closing Date:<\/strong> 28 August 2026
Employer:<\/strong> Tsebo Solutions Group
Division:<\/strong> Tsebo Catering \/ Fedics
Position Type:<\/strong> Contract
Number of Opportunities:<\/strong> 2<\/p>\n\n\n\n

Available Positions<\/h2>\n\n\n\n

1. General Assistant \u2013 Education<\/strong>
Location: Stellenbosch, Western Cape
Reference Number: TSE260821-6
Closing Date: 28 August 2026<\/p>\n\n\n\n

2. General Assistant \u2013 B&I<\/strong>
Location: Gardens, Cape Town, Western Cape
Closing Date: 28 August 2026<\/p>\n\n\n\n

Overview<\/h2>\n\n\n\n

Tsebo Catering is recruiting General Assistants<\/strong> for contract opportunities in Stellenbosch and Gardens, Cape Town.<\/p>\n\n\n\n

General Assistants provide day-to-day support within catering operations, including assisting Cooks and Chefs with food preparation, serving meals, operating the cash register where required, maintaining clean kitchen and canteen areas, and providing good customer service.<\/p>\n\n\n\n

The Stellenbosch General Assistant \u2013 Education position requires candidates to be at least 18 years old and have completed Matric\/Senior Certificate<\/strong>.<\/p>\n\n\n\n

Key Responsibilities<\/h2>\n\n\n\n

– Assist Cooks and Chefs with food production and preparation.<\/p>\n\n\n\n

– Assist with preparing meals, including salads and desserts.<\/p>\n\n\n\n

– Place meals, salads, desserts and other food items on the serving line.<\/p>\n\n\n\n

– Keep serving areas properly stocked and clean.<\/p>\n\n\n\n

– Operate the cash register where required.<\/p>\n\n\n\n

– Serve food and assist customers.<\/p>\n\n\n\n

– Maintain cleanliness and hygiene throughout the kitchen, canteen and other designated areas.<\/p>\n\n\n\n

– Ensure company and statutory cleanliness and hygiene requirements are followed.<\/p>\n\n\n\n

– Maintain required food, health and safety standards.<\/p>\n\n\n\n

– Store and record leftover food appropriately.<\/p>\n\n\n\n

– Keep canteen tables and kitchen areas clean and orderly.<\/p>\n\n\n\n

– Provide a high standard of customer service.<\/p>\n\n\n\n

– Assist with stock counts and handovers where applicable.<\/p>\n\n\n\n

– Assist with the training of new employees where required.<\/p>\n\n\n\n

– Respond appropriately to customer complaints and compliments.<\/p>\n\n\n\n

– Attend relevant meetings and training courses.<\/p>\n\n\n\n

– Carry out reasonable duties assigned by management.<\/p>\n\n\n\n

Requirements and Skills<\/h2>\n\n\n\n

Applicants for the General Assistant \u2013 Education position should have:<\/p>\n\n\n\n