New Food Lover’s Market Jobs

1. Cashier – Sun Valley, Western Cape

Location: Sun Valley, Western Cape
Employment Type: Permanent, Full-time
Work Hours: 8 hours per shift, 6 shifts per week
Start Date: ASAP

Role Overview:
As a Cashier, you play a crucial role in delivering a great customer experience. Your responsibilities include accurately handling transactions, maintaining a clean till area, and providing exceptional service. You’ll work closely with the Till Supervisor and be required to work across different shifts, including Sundays and public holidays.

Key Responsibilities:

  • Operate an electronic point of sale system with an attached scale.
  • Ensure accurate ringing up of all products and correct change.
  • Maintain accurate records of all payment methods and balanced cash-ups.
  • Keep the till area clean and hygienic.
  • Deliver outstanding customer service.
  • Stay informed about current promotions and advertisements.
  • Communicate effectively and manage time efficiently, especially during peak hours.

Application Process:
Candidates will need to complete assessments and answer specific questions related to their experience and willingness to work the required shifts.


2. Baker – Morningside Manor, Gauteng

Location: Morningside Manor, Gauteng
Employment Type: Permanent, Full-time
Work Hours: 8 hours per day, as needed
Start Date: ASAP

Role Overview:
We are seeking a skilled Baker to join our team, focusing on creating a variety of baked goods. Your main duties will involve mixing, baking, and decorating a range of products such as bread, cakes, and pastries. This is an exciting opportunity to showcase your baking talent and bring joy to our customers through delicious creations.

Key Responsibilities:

  • Perform all aspects of the baking process, from mixing to packaging.
  • Accurately follow and create recipes.
  • Prepare fillings, apply glazes, and decorations.
  • Operate baking and slicing equipment.
  • Manage inventory and supplies, and ensure safe storage of ingredients.
  • Maintain cleanliness and hygiene in the bakery.
  • Ensure consistent quality of all baked products.

Application Process:
Candidates will need to complete assessments and answer questions about their experience, baking skills, and availability for shifts.


3. Bakery and Deli Counterhand – Helderberg Rural, Western Cape

Location: Helderberg Rural, Western Cape
Employment Type: Permanent, Full-time
Work Hours: 9 hours per shift, 6 shifts per week
Start Date: ASAP

Role Overview:
Join our team as a Bakery and Deli Counterhand, where you’ll assist customers, prepare food, and maintain an attractive display of bakery items. The ideal candidate is friendly, well-organized, and has a strong work ethic.

Key Responsibilities:

  • Inform customers of daily specials and promotions.
  • Handle cash transactions, refunds, and exchanges.
  • Assist with food preparation and packaging.
  • Maintain a clean and organized bakery counter.
  • Provide exceptional customer service and support upselling efforts.
  • Restock shelves and ensure a continuous supply of freshly baked goods.

Application Process:
Candidates will need to complete assessments and answer questions about their experience, handling of equipment, and hygiene practices.

4. Blockman – Kuils River, Western Cape

Location: Kuils River, Western Cape
Employment Type: Permanent, Full-time
Work Hours: 8 hours per shift, 6 shifts per week
Start Date: ASAP

Role Overview:
As a Blockman, you’ll be responsible for cutting and preparing meat products to meet quality standards. This role reports directly to the Butchery Manager and involves working various shifts, including weekends and public holidays.

Key Responsibilities:

  • Cut and prepare meat products with precision.
  • Manage the inventory of meat and ensure quality control.
  • Operate butchery equipment such as bandsaws.
  • Maintain food safety standards and comply with meat legislation.
  • Perform stock takes and assist in managing waste and shrinkage.

Requirements:
Matric, relevant experience as a Blockman, and within a 25 km radius of the job.

Application Process:
Candidates will need to complete assessments and answer questions about their experience, handling of pressure, and willingness to work shifts.


5. Chef – Helderberg Rural, Western Cape

Location: Helderberg Rural, Western Cape
Employment Type: Permanent, Full-time
Work Hours: 8 hours per shift, 6 shifts per week
Start Date: ASAP

Role Overview:
As a Chef, you’ll be responsible for preparing dishes according to the menu and maintaining high culinary standards. This role requires a passion for cooking, teamwork, and a commitment to cleanliness and safety.

Key Responsibilities:

  • Prepare and cook menu items in collaboration with kitchen staff.
  • Maintain a clean workstation and adhere to food safety standards.
  • Stock and maintain inventory supplies.
  • Ensure timely and high-quality preparation of food.
  • Follow the instructions of executive chefs and sous chefs.

Application Process:
Candidates will need to complete assessments and answer questions about their culinary experience, food safety knowledge, and ability to work under pressure.


6. Fish Filleter – Milnerton Rural, Western Cape

Location: Milnerton Rural, Western Cape
Employment Type: Permanent, Full-time
Work Hours: 8 hours per shift, 6 shifts per week
Start Date: ASAP

Role Overview:
We are looking for a skilled Fish Filleter to prepare fresh fish for our customers. This role requires precision, attention to detail, and a good understanding of fish varieties and preparation techniques.

Key Responsibilities:

  • Fillet and prepare various types of fish.
  • Maintain cleanliness and follow food safety procedures.
  • Merchandise the fish counter and manage stock levels.
  • Provide excellent customer service and handle customer inquiries.

Application Process:
Candidates will need to complete assessments and answer questions about their experience, product knowledge, and ability to handle customer service.


7. Baker – Helderberg Rural, Western Cape

Location: Helderberg Rural, Western Cape
Employment Type: Permanent, Full-time
Work Hours: 8 hours per shift, 6 shifts per week
Start Date: ASAP

Role Overview:
We are looking for a Baker to join our team, responsible for producing a range of baked goods daily. This role involves maintaining a strict production schedule and ensuring the availability of all products.

Key Responsibilities:

  • Follow and create recipes accurately.
  • Operate bakery equipment safely and efficiently.
  • Maintain cleanliness and hygiene in the bakery.
  • Take weekly stock counts and place orders as needed.

Requirements:
Matric, relevant experience as a Baker, and within a 20 km radius of the job.

Application Process:
Candidates will need to complete assessments and answer questions about their baking experience, recipe accuracy, and equipment handling.


8. Cleaner – Helderberg Rural, Western Cape

Location: Helderberg Rural, Western Cape
Employment Type: Permanent, Full-time
Work Hours: 8 hours per shift, 6 shifts per week
Start Date: ASAP

Role Overview:
We are seeking a Cleaner to ensure our facilities are kept clean and welcoming. Your role will involve performing a range of cleaning tasks to maintain high standards of cleanliness and order.

Key Responsibilities:

  • Perform basic cleaning tasks such as dusting, mopping, and vacuuming.
  • Clean restrooms and replenish supplies.
  • Maintain the cleanliness and organization of assigned areas.
  • Assist other departments as needed to ensure a pleasant environment for all.

Application Process:
Candidates will need to complete assessments and answer questions about their experience, ability to handle pressure, and willingness to perform manual tasks.


9. Cashier – Helderberg Rural, Western Cape

Location: Helderberg Rural, Western Cape
Employment Type: Permanent, Full-time
Work Hours: 8 hours per shift, 6 shifts per week
Start Date: ASAP

Role Overview:
Join our team as a Cashier and be an integral part of our customer service team. Your role involves handling transactions, maintaining a clean checkout area, and providing exceptional service.

Key Responsibilities:

  • Operate an electronic point of sale system efficiently.
  • Handle cash, debit, and credit transactions accurately.
  • Maintain a tidy and organized till area.
  • Provide excellent customer service and manage customer inquiries.

Application Process:
Candidates will need to complete assessments and answer questions about their experience, ability to work under pressure, and handling of customer service.


Feel free to click on the respective links to apply and best of luck with your applications!