Pedro’s Distribution Centre Vacancies – September 2024

Pedro’s Distribution Centre Vacancies – September 25, 2024

Explore various job opportunities at Pedro’s Distribution Centre and apply by following the link at the end of each post. Best of luck with your applications!


Driver

Responsibilities:

-Safely deliver goods from one destination to another on time.

-Follow regulations, use resources responsibly, and adhere to procedures.

-Inspect and maintain the vehicle, reporting any issues.

-Complete vehicle inspection sheets and refuel as needed.

-Ensure the safety of loads and vehicles, adhering to road safety regulations.

-Ensure accurate delivery of products and proper documentation.

-Load and offload products and return empty containers and undelivered invoices.

-Maintain cleanliness, safety, and order in the workplace.

Requirements:

  • 5 years of experience as a driver.
  • Valid Code 14 driver’s license with PDP.
  • Matric certificate.
  • Willingness to work shifts (day/night) and flexibility in the schedule.

Fleet Maintenance Officer

Responsibilities:

  • Manage the mechanical and technical aspects of the fleet.
  • Ensure vehicles are in good condition and repairs meet required standards.
  • Perform regular fleet inspections and manage service provider efficiency.

Requirements:

  • Matric certificate.
  • Ability to travel nationally.
  • Motor repair qualifications (preferably Diesel Trade).
  • Code 14 license (advantageous).
  • Administrative experience with Microsoft Office skills.

Production Supervisor

Responsibilities:

  • Supervise production to meet safety, quality, and productivity goals.
  • Guide and motivate the production team, monitor performance, and enforce health and safety regulations.
  • Maintain equipment, stock inventory, and ensure smooth production operations.

Qualifications & Skills:

  • Matric (diploma advantageous).
  • Proven supervisory experience in production, preferably in poultry.
  • Strong leadership and problem-solving abilities.
  • Knowledge of food safety, inventory management, and production scheduling.

Warehouse Clerk (East London)

Responsibilities:

  • Manage inventory, ensuring accurate records of all stock.
  • Pick, pack, and fulfill orders accurately.
  • Receive and store products according to safety regulations.
  • Maintain proper documentation of stock movements and perform quality control.

Requirements:

  • Detail-oriented with good organizational and communication skills.
  • Proficiency in Excel and warehouse management systems (WMS).

Team Leader – Warehouse

Responsibilities:

  • Lead and manage a team to accomplish tasks and meet targets.
  • Foster a positive team environment, allocate tasks, and monitor performance.
  • Communicate effectively with upper management and team members.

Requirements:

  • Matric (diploma advantageous).
  • Experience in a supervisory role within a warehouse environment.
  • Knowledge of inventory management, food safety, and equipment operation.

Quality Assurance Officer

Responsibilities:

  • Conduct quality control inspections and ensure products meet standards.
  • Review and improve procedures, conduct audits, and ensure compliance with health and safety regulations.
  • Address quality issues, provide training, and maintain accurate documentation.

Requirements:

  • Bachelor’s degree or equivalent in Food Safety or related field.
  • HACCP certification and understanding of poultry processing.
  • 3 years of proven experience as a QA Officer.

Fleet Controller

Responsibilities:

  • Oversee and manage fleet operations, fuel usage, and vehicle maintenance.
  • Ensure accurate documentation and reporting of fleet activities.
  • Manage GPS systems and telematics for vehicle tracking.

Requirements:

  • Matric.
  • Experience in fleet management with knowledge of maintenance and fuel management systems.
  • Strong organizational skills.

Team Leader – Poultry

Responsibilities:

  • Lead and manage a team in poultry production, ensuring targets are met.
  • Foster collaboration and guide problem-solving efforts.
  • Ensure compliance with health and safety regulations.

Requirements:

  • Matric (diploma advantageous).
  • Supervisory experience in poultry production.
  • Knowledge of processing equipment and food safety.

Operations Supervisor

Responsibilities:

  • Supervise daily operations at the distribution center, ensuring timely deliveries and efficient logistics.
  • Manage staff, inventory, and compliance with health and safety regulations.
  • Monitor KPIs and work with suppliers to optimize logistics operations.

Requirements:

  • Relevant qualification with Matric.
  • Experience in a supervisory role in food distribution.
  • Strong leadership, customer service, and administrative skills.

HR Officer

Responsibilities:

  • Handle employee packs and collaborate with payroll to ensure document accuracy.
  • Assist with recruitment, training, and general HR administration.
  • Manage employee records and assist with disciplinary processes.

Requirements:

  • Diploma in Human Resources.
  • 2-3 years of experience in HR.
  • Must reside in Venda and be fluent in Venda and Tonga.

Human Resource Administrator (Distribution Centre)

Responsibilities:

  • Manage employee schedules, onboarding, and payroll preparation.
  • Maintain accurate HR records and ensure compliance with labor laws.
  • Assist with recruitment, terminations, and employee queries.

Requirements:

  • Matric with a tertiary qualification in HR.
  • 3 years of experience in HR, with payroll experience as an advantage.
  • Proficiency in HRIS software and Microsoft Excel.

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