Head Chef
Company Name: Kasimba Boutique Hotel
Location: Gaborone, Botswana
Closing Date: 31st January 2025
Overview
Kasimba Boutique Hotel is looking for a creative and experienced Head Chef to lead its culinary team and provide exceptional dining experiences.
Responsibilities
-Develop and execute innovative menus.
-Oversee food preparation and presentation.
-Train and supervise kitchen staff.
-Manage inventory and maintain quality control.
Requirements
-At least 5 years of experience as a Head Chef.
-Strong leadership and organizational skills.
-Culinary diploma or equivalent qualification.
-Expertise in a variety of cuisines.